Farm shop · Open Tuesday to Sunday

Everything here grew within a mile of the till.

We sell what we grow, and only what we grow. Open Tuesday to Sunday, 9 to 5.

A green combine harvester cutting a field of ripe wheat
Orange and grey-green pumpkins and squash on the grass
Baskets of red potatoes on a market stall table

If it didn’t grow inside the mile, it isn’t on the shelf.

Strawberries, tomatoes and apples in their months. Potatoes, squash and honey alongside them. Nothing bought in to fill a gap.

Seasonal calendar

What’s ready, month by month

Each bar is the stretch of the year a crop comes off the field and onto the shelf.

J

F

M

A

M

J

J

A

S

O

N

D

Strawberries

June to July

Tomatoes

July to September

Apples

September to December

A wicker basket of ripe strawberries on the grass

June to July

Strawberries

Picked into baskets in the morning and on the shelf the same day.

Baskets of red, yellow, and dark heirloom tomatoes

July to September

Tomatoes

Red, yellow and dark heirloom tomatoes, sold by the basket.

Farm workers sorting fresh apples from a wheelbarrow beside a truck

September to December

Apples

Sorted off the wheelbarrow and into crates for the shop and the press.

A woman stacks wooden crates of apples in a farm market

Every Saturday

Saturday is press day

The juice press runs on Saturdays while the shop is open, 9 to 5. What goes into it follows the calendar, so the juice changes with the months.

Also on the shelves

Honey, with the comb in the jar

From the hive frame to the strainer to the jar, it stays inside the same mile as everything else.

A beekeeper with a smoker lifting a frame from a white hive
Honey pouring from a tap through a strainer into a bucket
Jars of honey with a piece of comb inside, in a row

Open Tuesday to Sunday, 9 to 5

Closed on Mondays. Come on a Saturday and the juice press will be running.